Fruit Cones

I saw this cute idea of serving fruit in ice cream cones, and my son’s birthday party was the perfect time to try it. The little guests were very pleased and gobbled it all up, and the parents were just as happy that the kids avoided that crazy sugar rush. I filled the cones with mango, grapes, apple and satsuma wedges and kiwi berries (nergi). No one was asking for ice cream, so I dare to say it was a hit!