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Vegan Pancakes
It’s been a a while since I posted pancakes. It’s the perfect food to bring on a picnic – my youngest agreed and quickly ate five of these. Served with summer berries like strawberries, cherries and passion fruit, they’re even more delicious. Here’s my go-to recipe: 5 dl plain flour0,5 dl potato or corn starch4… Read more »
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Raspberry Cardamom Knots
Yet another bake with that sweet yeast dough, that you you’ll find in my cinnamon star bread post. This time I filled it with raspberry and cardamom and twisted them into little knots. They didn’t last long! To make knots, you roll the dough out in a rectangle. Spread one half with vegan butter, raspberries… Read more »
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Orange Tofu Rice Bowl
Here’s a bowl for #turmerictuesday with the best tofu I’ve had in a long time!.Orange tofu1 packet of tofu, drained and pressed, but in cubesMarinate for a few hours in juice and zest from 1/2 an orange, 2 tbsp soy sauce, 0,5 neutral oil, 0,5 tsp turmeric and 3 cloves of garlic, sliced. Toss the… Read more »
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Apple Pie
Weekends are for baking, aren’t they? At least I take every opportunity to bake something, so when our friends wanted to come over to play and have a fika I went straight to the kitchen and whipped up this apple pie. (You know fika, right? It means to have coffee, sometime on its own or… Read more »
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Blueberry Pie
My boy turned 4 years old the other day. He was so excited and happy, and he makes me so proud every day. For his birthday, he asked for a Harry Potter cake, which felt… like a challenge. He has learnt about HP from his older brother and sister. He loves to play with his… Read more »