-
Potato, Kale & Walnut Pizza
Anyone else love pizza bianco? That’s without the tomato sauce. I certainly do! This one’s baked with home made dough that was left to proof for two whole days in the fridge. That makes the perfect pizza base. I topped it with a very thin layer of hummus, and then added thinly sliced raw potatoes… Read more »
-
Kale & Hazelnut Salad with Tahini Drizzle
A flavourful green salad that stands for itself or as a side to oven roasted veggies. Slice four leaves of kale and remove the hard stems. Massage the kale for a few minutes with olive oil, a squeeze of lemon and a large pinch of salt. Add steamed haricot verts, roasted hazelnuts and halved Cape… Read more »
-
Kale, Lentil & Bulghur Salad
Today marks the start of autumn, with the older kids going back to school. But I refuse to think that salads are only for summer evenings, so here’s a salad that smoothly eases you towards darker nights and lower temperatures. In this salad is whole bulghur cooked in vegetable stock, green lentils, sliced baby tomatoes… Read more »